Canja de Galinha Recipe - Traditional Chicken and Rice Soup from Portugal

Canja de Galinha Recipe - Traditional Chicken and Rice Soup from Portugal

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Learn how to make Canja de Galinha, a delicious and comforting chicken and rice soup from Portugal. Made with chicken, giblets, onions, celery, bay leaves, and seasoned with salt, black pepper, and...

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Ingredients

  • 3 lb (1.36 kg) chicken
  • 6.5 oz (184 g) chicken giblets , chopped
  • 6 cup water
  • 2 onions , finely chopped
  • 1 stalk celery , finely chopped
  • 1 tsp salt
  • 2 bay leaves
  • 0.67 cup rice
  • juice of 1.5 lemons
  • 10 mint leaves, finely chopped
  • freshly ground black pepper

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