Beet-Infused Couscous - Kosher.com

Beet-Infused Couscous - Kosher.com

www.kosher.com

We have a running joke in our family that was started by my father, the king of puns. Any time anyone serves a dish that includes beets, we all say

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Ingredients

  • 3 medium beets, raw (or use 3 Gefen Organic Beets and skip to step 3)
  • 4 cups prepared Gefen Israeli Couscous
  • 2–3 tablespoons chopped fresh parsley
  • 2–3 tablespoons chopped fresh dill
  • 1 teaspoon lemon zest
  • 3/4 teaspoon salt
  • freshly cracked Gefen Black Pepper, to taste
  • 1/4 teaspoon cumin (or to taste)
  • 1/4 cup olive oil
  • juice of 2 lemons
  • 1/2 cup walnuts

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