Israeli couscous salad with peas and pesto | Recipe | Kitchen Stories

Israeli couscous salad with peas and pesto | Recipe | Kitchen Stories

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Ingredients

  • 7 oz Israeli couscous
  • 5.25 oz peas (frozen)
  • 1 oz raisins
  • 1 oz sliced almonds (toasted)
  • 1 oz parsley
  • 0.75 oz basil
  • 1 lemon
  • olive oil
  • salt
  • pepper

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