CHICKEN CHASSEUR
johnpleshettemealoftheweek.com
Experience the rich flavors of Chicken Chasseur with dried porcini mushrooms, shallots, and garlic in this hearty recipe from Chef John Pleshette. Perfect for a special meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnpleshettemealoftheweek.com.
Ingredients
- 4 CHICKEN LEGS AND THIGHS
- ½ cup DRIED PORCINI MUSHROOMS
- 20 CIPOLLINI OR PEARL ONIONS
- 2 cups DRY RED WINE SUCH AS A RIOJA
- 2 SHALLOTS
- 2 tbsp TOMATO PASTE
- 3 SPRIGS OF THME
- 4 GARLIC CLOVES
- 16 SMALL FINGERLING POTATOES
- FRESH PARSLEY
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