George Chiala Farms - George's Recipe of the Month.

Ingredients

• 1 cup balsamic vinegar
• 1 sprig fresh rosemary
• 1 sprig fresh thyme
• 2 tablespoons light brown sugar
• 16 baby portobellos mushrooms, stems removed
• 2 tablespoons GC Farms' extra virgin olive oil
• 1/4 pound smoked salmon filet
• 2 to 4-ounce rolls goat cheese
• 3 tablespoons heavy whipping cream
• 1 teaspoon minced garlic
• 1/4 teaspoon sea salt
• 1 - thinly sliced fresh chives