Vegan Stamppot — vegan eating
A delicious twist on a classic Dutch comfort dish featuring mashed potatoes and kale, seasoned with smoked paprika and nutritional yeast for a savory, chee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganeating.com.
Ingredients
- 2 lbs potatoes, peeled and cubed
- 1 lb kale, stemmed and chopped
- 1/4 cup olive oil
- 1/4 cup nutritional yeast
- 1 tsp smoked paprika
- Salt and pepper to taste
- 1 cup vegetable broth
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