Cauliflower, Pomegranate and Apple Salad

Ingredients

• Salad
• 1 head cauliflower, trimmed and cut into florets
• 2 tablespoons olive oil
• ½ teaspoon paprika
• ½ teaspoon ground cumin
• ½ cup (50g) skin-on almonds, roughly chopped
• 2 sharp, green eating (dessert) apples, such as Granny Smith
• Squeeze of fresh lemon juice
• 1 pomegranate, seeds only
• 5 ounces (150g) arugula
• Dressing
• 1 tablespoon tahini
• 1 tablespoon honey
• 1 tablespoon fresh lemon juice
• 1 tablespoon olive oil
• Kosher salt and freshly ground black pepper