Tuscan Bean Bruschetta

Ingredients

• 1 half of French baguette sliced into 1/2” slices
• 1 can northern beans drained and rinsed
• 10-12 cherry tomatoes quartered
• ½ large orange bell pepper diced
• ¼ C red onion diced
• 3 cloves garlic chopped finely
• ¼ C rough chopped Italian parsley
• 1 heaping t of Herbs de Provence seasoning
• 2 T good olive oil
• 2 T white wine vinegar
• ½ t kosher salt
• ¼ t black pepper