Spiralized Singapore noodles recipe | Good Food
Vegetable noodles not only bring this dish up to 4 of your 5 a day, they also slash the calories and boost the nutrition of this spicy supper
Ingredients
- 1 large mooli (daikon radish), 2 courgettes or 3 carrots
- 2 tsp coconut oil or vegetable oil
- thumb-sized piece ginger chopped
- 1 fat red chilli 1/2 finely chopped, 1/2 thinly sliced into rings
- 2 fat garlic cloves crushed
- 6 spring onions finely sliced
- 1 ½ tbsp curry powder
- 2 tbsp soy sauce
- 1 tbsp teriyaki sauce
- 150g pack raw prawns roughly chopped
- 100g cooked ham shredded
- 2 large handfuls beansprouts
- coriander to serve
- lime wedges, to serve
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