Whole Roasted Cauliflower with Rosemary Garlic Creamy Sauce
This whole roasted cauliflower is incredibly easy to make; it is rich and flavorful and melts in your mouth. It’s also a great center piece for a dinner party or can be prepped on Sunday and...
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Ingredients
- 1 medium cauliflower head
- ⅛ cup melted unsalted vegan butter
- 1 tbsp fresh rosemary (, chopped)
- 2 tsp whole grain mustard
- ¾ tsp sea salt
- ½ tsp freshly cracked black pepper
- 3 garlic cloves
- ½ cup raw cashews (, soaked in boiling water for 30 minutes)
- ½ cup + 2 tbsp filtered water
- 1 tbsp nutritional yeast
- 1 tsp fresh rosemary
- ¼ tsp sea salt
- ¼ tsp freshly cracked black pepper
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