Pilau – mauritian style pilaf – Taste of Mauritius

Ingredients

• 300 grams beef cubed
• 300 grams chicken pieces
• 300 grams continental sausages
• 600 grams basmati rice
• 4 cups (1000 ml) water
• 1 medium onion chopped
• 1 teaspoon garlic crushed
• 1 teaspoon ginger crushed
• 2 tablespoons chopped coriander leaves
• 2 tablespoons chopped thyme
• 7 cloves
• 4 tablespoons vegetable oil
• 1 teaspoon whole black pepper
• 1/4 cup turmeric
• 4 curry leaves (or kaffir lime)
• Salt and pepper to taste