Satay style beef pasta | Healthy Free Recipe, Cooking, Food

Ingredients

• 1 1/4 lb Beef top sirloin -OR top round steak, (boneless), cut 1" thick
• 5 tb Teriyaki sauce; divided
• 2 tb Creamy peanut butter
• 1/8 ts Ground ginger*
• 1/8 ts Crushed red pepper*
• 6 oz Dry vermicelli -OR- thin spaghetti
• 2 tb Vegetable oil
• 1/2 c Seeded and chopped cucumber