Horseradish Mustard Potato Skins | Bookbinder's Recipes
Enjoy Bookbinder's Horseradish Mustard Potato Skins recipe made with their Horseradish Mustard to give it a zing!
Ingredients
- 3-4 tbsp Bookbinder's Horseradish Mustard
- 6 Russet Potatoes
- 3 tbsp unsaled Butter, melted
- Salt & Pepper
- 1/4 cup grated Parmesan Cheese
- 1 cup grated Sharp Cheddar Cheese
- 1 cup grated Muenster Cheese
- 1/4 cup Sour Cream
- Bunch Scallions, finely chopped
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