Sausage + Sundried Tomato Pasta - Laura's Vegan Table
Creamy pasta with sausage, sundried tomatoes and kale is my vegan take on a Tuscan dish. The flavor and texture are so satisfying, I know you’ll enjoy this dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasvegantable.com.
Ingredients
- 1 tablespoon nutritional yeast
- 1 teaspoon garlic powder
- 1/2 teaspoon sea salt
- one bunch of kale, washed and torn into small pieces
- 7-10 ounces of vegan sausage
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1/2 cup veggie broth
- 1 tablespoon flour
- 3 tablespoons water
- 1 1/2 cups unsweetened vegan milk
- 1/2 cup sundried tomatoes, sliced
- 8 ounces of pasta
- salt and pepper to taste
- vegan parmesan for topping
More Like This
Creamy Sundried Tomato Pasta | Vegan Pasta Recipes
veganuary.com
Sausage, kale & vegetable pasta with tomato & garlic sauce - At Dad's Table
atdadstable.com
.jpg?resize=1200%2C630&format=auto)
Vegetarian kumara and sundried tomato lasagne
nzwomansweeklyfood.co.nz
Spaghetti with Kale and Sausage | Savory
savoryonline.com
Raw Vegan Lasagna - Laura's Vegan Table
laurasvegantable.com
Creamy Tuscan Sausage Pasta | The Market at Gus’s
gusseafood.com
Pasta with Sausage and Kale | Savory
savoryonline.com
Tuscan Sausage Pasta | Umami
umami.recipes