Rich and Buttery Huckleberry Bundt Cake | Just A Pinch Recipes

Ingredients

• 2 3/4 cups - flour
• 1/2 tsp. - salt
• 1/4 tsp. - cinnamon
• 1 tsp. - baking powder
• 2 cups - sugar
• 2 - sticks butter, softened
• 4 - eggs
• 2 tsp. - vanilla
• 1/2 tsp. - lemon juice
• 1 cup - milk
• 2 1/2-3 - cups frozen huckleberries, as many as you like