Spiralized Vegetable Salad with Maple Apple Dressing and Chickpea Croutons - Kosher.com
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Ingredients
- 2 large carrots, multicoloured preferably
- 2 large zucchini
- 1 large yellow squash
- 1/2 cup cilantro leaves, plus 1/2 cup chopped for garnish
- sesame seeds, for garnish
- 1 avocado, sliced (optional topping)
- 1/4 cup cashews (optional topping)
- 1 tablespoon Manischewitz Apple Butter
- 2 tablespoons mustard
- 2 tablespoons maple syrup
- 2 teaspoons dried dill
- 1 teaspoon Dorot Gardens Frozen Parsley
- 1 tablespoon lemon juice
- 1/4 cup Tonnelli Red Wine Vinegar
- 1/3 cup oil
- 1/2 teaspoon salt
- 1 (15-ounce) can Haddar Chickpeas
- 1 tablespoon Gefen Olive Oil
- 1/2 teaspoon Haddar Kosher Salt
- 1 tablespoon shawarma spice (optional)
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