Red Velvet Whoopie Pies with Peppermint Cream
Recipe by Cali Girl Cooking If you’ve yet to venture into the world of whoopie pies, now’s your chance! I’ve partnered with my friends at Sonoma Syrup Co. to come up with the easiest, tastiest...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sonoma-syrup-co.myshopify.com.
Cooking tools:
- Stand mixer
- Cookie scoop
- Piping bag
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Refrigerator
- Freezer
- Plate
Ingredients
- 1/2 cup (1 stick) unsalted butter at room temperature
- 1 cup packed brown sugar
- 1 egg
- 2 tsp. Sonoma Syrup Co. Pure Vanilla Bean Extract "Crush"
- 2 1/4 cup all-purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 3 tbsp. unsweetened cocoa powder
- 1 cup buttermilk
- 1 oz. red food coloring
- 8 oz. cream cheese at room temperature
- 2 cups powdered sugar sifted
- 1/4 cup marshmallow fluff
- 2 tbsp. Sonoma Syrup Co. Peppermint Simple Syrup
- 5 oz. crushed peppermint candies
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Red Velvet Whoopie Pies with Peppermint Cream Cheese Filling
abigmouthful.com
Red Velvet Whoopie Pies - Classic Cream Cheese Filled Treats
recipesbyclare.com
Red Velvet Whoopie Pies Recipe
saymmm.com
Red Velvet Peppermint Whoopie Pies
countrycrock.com
Red Velvet Whoopie Pies
purewow.com
Red Velvet Whoopie Pies
emerils.com
Red Velvet Whoopie Pies Recipe
epicurious.com
Recipe: Red Velvet Whoopie Pies
thelovelylittlethings.com