Jalapeño-Corn Sauté Recipe - Pillsbury.com
Corn and jalapeño chiles are all you need to make this one-step sizzling side dish – that’s ready in just 15 minutes.
Ingredients
- 1/4 cup butter or margarine
- 4 cups fresh whole kernel corn
- 2 jalapeño chiles, seeded, very finely chopped
- 4 cloves garlic, finely chopped
- 1/2 teaspoon salt
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