Sunday Night® Frosted Chocolate Cake Brownies

Sunday Night® Frosted Chocolate Cake Brownies

sundaynightfoods.com

Our founder, Eileen, grew up loving her mom’s moist, cake-style brownies that were topped with a generous layer of chocolate frosting. This simplified version tastes just like hers (but easier)!

View full recipe on sundaynightfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sundaynightfoods.com.

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Cooking tools:

  • Kitchen scale
  • Cooling rack
  • Baking pan
  • Oven
  • Stove
  • Microwave
  • Saucepan
  • Mixing bowl
  • Wooden spoon
  • Toothpick
  • Sifter
  • Chef's knife
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup (125 grams) all-purpose flour
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ teaspoon instant coffee/espresso powder
  • 5 tablespoons (71 grams) unsalted butter
  • 1 jar (10 ounces/284 grams) Sunday Night® Chocolate Sauce, any variety, room temperature 
  • ⅔ cup (133 grams) granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • ¾ cup (128 grams) semi-sweet chocolate chips
  • 1 recipe Sunday Night® Chocolate Frosting or powdered sugar

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