Pumpkin Cobbler with Caramel and Pecans - A Perfect Fall Dessert
Enjoy a deliciously warm Pumpkin Cobbler with gooey caramel and crunchy pecans. This fall dessert is easy to make and perfect with vanilla ice cream!
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 ½ cups all-purpose flour.
- 1 ½ cups granulated sugar.
- 1 tbsp pumpkin pie spice.
- ½ cup evaporated milk.
- ½ cup melted butter.
- 2 cups brown sugar.
- ½ cup chopped pecans.
- 3 cups hot water.
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