Seafood marinara

Seafood marinara

ah7.fit

Summary: Tantalize your tastebuds with an exquisite dish, the Seafood marinara! This blend of fresh seafood and rich marinara sauce promises a delightful taste

View full recipe on ah7.fit

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.

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Cooking tools:

  • Skillet
  • Pot
  • Colander
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Tongs
  • Serving bowl
  • Plate

Ingredients

  • - 1 lb (450g mixed seafood (like prawns, mussels, squid rings))
  • - 2 tbsp (30 ml olive oil)
  • - 3 garlic cloves (minced)
  • - 1 large onion (finely chopped)
  • - 14 oz (400g canned tomatoes, diced)
  • - 1 tsp (5 ml dried oregano)
  • - 1 tsp (5 ml dried basil)
  • - 2 tsp (10 ml chili flakes (adjust to taste))
  • - Salt to taste
  • - Freshly ground black pepper to taste
  • - Fresh parsley (chopped for garnish)
  • - 12 oz (340g spaghetti or your choice of pasta)

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