Sweet And Savoury Christmas Andean Pudding Recipe From Real Foods Recipe

Ingredients

• 1.5kg sweet potatoes
• 2 medium eggs
• 1 cup brown sugar
• 2 oz butter OR
• 2 oz coconut oil for caramel top
• 2 tbsp white flour OR
• 2 tbsp oat flour
• 250g feta cheese (or salad cheese)
• For the Caramel Topping:
• 1/2 pound walnuts OR
• 1/2 pound pecan nuts
• 2 tbsp brown sugar (listed above)
• 4 oz butter (listed above) OR
• 4 oz coconut oil (listed above)