Salads
Ingredients 1 pound carrots, trimmed and peeled (about 4 large carrots) 2 tablespoons fresh lemon juice 1/2 teaspoon Dijon mustard 1/2 teaspoon honey 1/2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.judyscollections.com.
Ingredients
- 1 pound carrots, trimmed and peeled (about 4 large carrots)
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon honey
- 1/2 teaspoon kosher salt, plus more to taste
- 1/4 teaspoon freshly ground black pepper
- 2 1/2 tablespoons olive oil
- 2 tablespoons chopped fresh parsley, optional
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