Butternut squash orzo recipe | Arla Recipe | Arla UK
Creamy butternut squash orzo. ✓ Spicy roasted butternut squash with white cheese. ✓ A warm and hearty risotto alternative. ✓ ARLA
Ingredients
- 350 g butternut squashes or pumpkin, peeled, seeded, and cut into 1 cm cubes
- 1 tsp harissa paste
- 1 tbsp olive oil
- salt and pepper
- A dash of olive oil
- 1 onion, finely chopped
- 2 garlic cloves, peeled and chopped
- 150 g pasta orzo
- 270 ml vegetable stock
- 100 g Apetina® Original White Cheese In Brine 200g
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