9°80° Smoky Chipotle Mini Skillet Huevos Rancheros – 9º 80º Sauces & Marinade

Ingredients

• 1 tablespoon olive oil
• 1/2 medium onion, chopped
• 1 garlic clove, minced
• 1 large tomato chopped
• 3 tablespoons 9°80° Smoky Chipotle
• 1/2 cup chicken or vegetable broth, divided
• 2 (6-inch) gluten free tortillas
• 3/4 cup refried black beans
• 1/2 cup each of shredded white cheddar and shredded Monterey Jack cheese, combined
• 2 large eggs
• 1/2 avocado, sliced, for topping
• Cotija cheese and cilantro, for topping