Turkey Tetrazzini | Davinci Signature

Turkey Tetrazzini | Davinci Signature

www.davincipasta.com

Have an abundance of turkey leftovers? Put them to use in DaVinci’s Turkey Tetrazzini made with DaVinci Bowties. No food wasted here!

View full recipe on www.davincipasta.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davincipasta.com.

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Ingredients

  • 12 ounces mushrooms, sliced (about 4-5 cups)
  • 8 Tbsp unsalted butter, divided 3 Tbsp, 4 Tbsp, and 1 Tbsp
  • 1/4 cup all-purpose flour
  • 12 oz DaVinci Bowties
  • 1 1/2 cups of milk
  • 1/4 cup whipping cream
  • 2 cups chicken broth
  • 1/4 cup dry sherry (or vermouth or dry white wine)
  • 3 cups coarsely chopped cooked turkey
  • 1 cup peas
  • 2/3 cup freshly grated Parmesan (divided into 1/3 and 1/3 cups)
  • 1/3 cup shredded Swiss cheese
  • 2 Tbsp lemon juice
  • Salt and Pepper
  • Ground nutmeg (optional)
  • 1/3 cup fine fresh bread crumbs (or panko)
  • Freshly chopped parsley for garnish (optional)

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