Chicken Pineapple Kabobs
Break out the grill for this one!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Grill
- Skewer
- Pepper mill
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Paper towel
- Zip-top bag
- Airtight container
- Refrigerator
Ingredients
- 1/3 cup ketchup
- 1/3 cup packed dark brown sugar
- 1/3 cup tamari
- 1/4 cup pineapple juice
- 5 tablespoons olive oil
- 1 1/2 tablespoons rice vinegar
- 4 garlic cloves, minced
- 1 tablespoon ginger, minced
- 1/2 teaspoon sesame oil
- Salt
- freshly ground black pepper
- 1 3/4 lb boneless, skinless chicken breast, cut into 1 1/4-inch cubes
- 3 cups fresh pineapple, cut into 1- inch cubes
- 2 large green peppers, cut into 1-inch pieces
- 1 large red onion, cut into 1-inch pieces
- 16 oz cherry tomatoes, rinsed
- 12 metal or wood skewers*
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