Salmon Croquettes Recipe | Nommune

Ingredients

• 200 g salmon fillet
• 200 g potato
• 30 g spring onion
• 30 g shallot
• 1/2 tbs miso
• 1 tsp salt
• 1 tsp black pepper
• 100 g flour
• 2 eggs
• 200 g panko breadcrumbs
• 1/2 cup oil, for frying
• 120 g cabbage
• 1 tsp yuzu juice
• 1 tbs olive oil
• 1/2 tsp sugar
• 1/2 tsp mirin
• 1/4 tsp salt
• 1 tsp wasabi paste
• 3 tbs mayonnaise