Beef Enchilada Casserole | Just A Pinch Recipes
Preheat oven to 350 degrees. Spray 9 x 13 inch casserole with nonstick spray for ease in cleaning. Brown ground beef in large skillet over medium heat. When the ground beef...
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Ingredients
- 1 1/2 pound(s) ground beef
- 1 onion finely chopped
- 2 clove(s) garlic minced
- 2 cup(s) enchilada sauce
- 1 can(s) black beans drained and rinsed
- 1 can(s) diced green chilies drained
- 12 flour or corn tortillas
- 1 1/4 cup(s) shredded cheddar
- 1 1/4 cup(s) shredded monterey jack cheese
- 1 avocado peeled, seeded diced
- 1 tablespoon(s) lemon juice
- 1/2 cup(s) diced tomato
- 1/4 cup(s) chopped cilantro
- 1 jalapeno seeded and minced
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