Easy Piroshki | Just A Pinch Recipes
Begin cooking ground beef in skillet. As soon as the beef has begun to firm up, add the onion and saute until beef is nicely browned (add a tablespoon or 2 of butter if beef...
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Ingredients
- 1/2 pound(s) ground beef
- 2 tablespoon(s) onion, diced
- 2 tablespoon(s) sour cream
- 1 package(s) refrigerator crescent rolls
- - white flour
- 1 egg yolk
- 2 tablespoon(s) water
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