Polish potato salad recipe
A Polish take on a potato salad, calling for sour cream, sweet pickled cucumber, eggs and dill.
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Ingredients
- 500 g new potatoes, washed but unpeeled
- 2 free range eggs
- 2 sweet pickled cucumber spears, finely chopped
- 3 spring onions, finely chopped
- 100 g mayonnaise
- 50 g sour cream
- 2 tablespoons liquid from the cucumber spears
- 1 pinch salt and pepper to season
- 1 pinch fresh dill to garnish
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