Argo Foodservice - Father's Day Cupcakes
Learn how to make Father's Day Cupcakes from Argo Starch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.argofoodservice.com.
Cooking tools:
- Stand mixer
- Piping bag
- Cake tester
- Muffin tin
- Cupcake liner
- Cooling rack
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 cup water
- 1/2 cup cocoa powder
- 1/2 cup dark chocolate chips
- 2 cups all-purpose flour
- 2 cups sugar
- 1-1/2 teaspoons Argo® Baking Powder
- 1 teaspoon salt
- 1 cup buttermilk
- 2/3 cup corn oil
- 2 eggs
- 2 teaspoons pure vanilla extract
- Blue Buttercream Icing
- 1-1/2 cups butter OR margarine, softened
- 1/4 cup plus 2 tablespoons Karo® Light Corn Syrup
- 2 tablespoons pure vanilla extract
- 1/4 teaspoon salt
- 9 cups powdered sugar
- 1/3 to 1/2 cup milk
- 4 - 6 drops blue food colouring
- 6 white, yellow, pink sugar sheets
- writing icing, your colour choice
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