Stella di pasta sfoglia ripiena – stuffed puff pastry star - Coochinando
Stella di pasta sfoglia ripiena is a wonderful and impressive starter made of a ricotta and kale filling wrapped in puff pastry. Everyone will love it!
Ingredients
- 2 sheets of pre-rolled puff pastry
- 250g ricotta, well drained
- 2oog friarielli/kale/spinach
- 4 tablespoons of extra-virgin olive oil
- 2 cloves of garlic
- Salt
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