Spicy and Savory Tomato, Potato, and Eggs

Spicy and Savory Tomato, Potato, and Eggs

powerfulpepper.co

This recipe has a great spicy kick helped along by peppers of your choice. I went with a hybrid pepper I've been growing that is a red Fatalii and a Buqinio hybrid but any pepper will do. If you are...

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Cooking tools:

  • Pepper mill
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Skillet
  • Stove
  • Oven
  • Spoon
  • Baking dish
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 1/2 lbs red or yellow potatoes
  • ¼ cup vegetable oil
  • 1 teaspoon whole cumin seeds
  • 2 tbsp peeled and finely chopped fresh ginger
  • 5 cloves garlic, finely chopped
  • ½ large sweet onion, chopped
  • 2 poblano peppers, chopped
  • Fresh hot peppers, dealers choice from jalapeno, finger hot, habanero, ghost pepper etc.
  • 1 1/2 teaspoons ground garam masala
  • 1 tsp ground coriander
  • 1 16 oz can chopped tomatoes
  • 1 1/2 lb cherry tomatoes
  • ¼ cup chopped cilantro
  • ¼ cup chopped mint
  • 6 eggs
  • Salt
  • pepper

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