Round Steak And Onions | Emerils.com
Delicious round steak with onions and bell peppers, seasoned with Rustic Rub and cooked in a cast-iron skillet. Perfect for a hearty meal!
Ingredients
- 1 1/2 pounds top round steak, about 1/4 inch thick
- 2 teaspoons Rustic Rub
- 1 tablespoon flour
- 2 tablespoons vegetable oil
- 2 cups water
- 4 cups sliced onions
- 1 1/2 cups sliced bell peppers
- 1 1/4 teaspoons salt
- 1/4 teaspoon cayenne
- 1/4 teaspoon freshly ground black pepper
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