Wagyu Tikka Masala Curry

Wagyu Tikka Masala Curry

warrendale-wagyu.co.uk

Serves 4Ingredients:500g Stew Wagyu Beef2 x red peppers cut into large pieces 1 x onion 2 x fresh red chillis (mild) 2 x garlic cloves 2 x tins of chopped tomatoes100ml fresh double cream1 tsp...

View full recipe on warrendale-wagyu.co.uk

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Cooking tools:

  • Slow cooker
  • Kitchen scale
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Serving bowl
  • Plate

Ingredients

  • 500g Stew Wagyu Beef
  • 2 x red peppers cut into large pieces
  • 1 x onion
  • 2 x fresh red chillis (mild)
  • 2 x garlic cloves
  • 2 x tins of chopped tomatoes
  • 100ml fresh double cream
  • 1 tsp paprika
  • 2 tsp Cumin
  • 1 tsp turmeric
  • 1 tsp ground ginger or fresh ginger chopped
  • Handful of fresh coriander
  • Pinch or salt and pepper

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