Wagyu Tikka Masala Curry
Serves 4Ingredients:500g Stew Wagyu Beef2 x red peppers cut into large pieces 1 x onion 2 x fresh red chillis (mild) 2 x garlic cloves 2 x tins of chopped tomatoes100ml fresh double cream1 tsp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at warrendale-wagyu.co.uk.
Cooking tools:
- Slow cooker
- Kitchen scale
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- 500g Stew Wagyu Beef
- 2 x red peppers cut into large pieces
- 1 x onion
- 2 x fresh red chillis (mild)
- 2 x garlic cloves
- 2 x tins of chopped tomatoes
- 100ml fresh double cream
- 1 tsp paprika
- 2 tsp Cumin
- 1 tsp turmeric
- 1 tsp ground ginger or fresh ginger chopped
- Handful of fresh coriander
- Pinch or salt and pepper
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