Cold borsch with ham - step-by-step recipe with photographs
Refreshing cold borsch with ham - step-by-step recipe with photographs will delight and inspire any housewife. Cook with us!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.ipepper.org.
Ingredients
- 1 Beet
- 1/2 Cucumber
- 3 Egg chicken
- 100 gr Ham
- 1 tbsp. Juice lemon
- Sour cream
- 3 feathers Onion green
- 5 sprigs Dill
- Salt
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