Grilled Gazpacho Penne - American Beauty
Grilled Gazpacho Penne: Charred tomatoes, roasted peppers, and manchego cheese top pasta for a refreshing summer dish. Perfect in just 30 minutes!
Ingredients
- Kosher salt
- 12 oz. American Beauty® Penne
- Vegetable oil for the grill
- 4 large, very ripe tomatoes, halved
- 1 7 to 8-oz. jar roasted red peppers, finely chopped
- 1/4 cup extra-virgin olive oil
- 1 garlic clove, finely grated
- 1 Tbsp sherry vinegar
- 1/2 cup flat-leaf parsley leaves
- Freshly ground black pepper
- 1 cup shredded manchego cheese (about 4 ounces), for topping
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