Veggie Cassoulet | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 2 cans cannellini beans
• 1 large leek sliced thin [white and light green]
• 2 plum tomatoes chopped
• 1 carrot sliced in chunks
• 3 cloves garlic chopped coarsely
• 1 C water or veg broth
• 2 thyme sprigs
• 3 Tbsp chopped parsley
• 1 bay leaf
• 2 slices whole grain bread
• 1 Tbsp olive oil
• 3 cloves garlic
• salt