Maple Pecan Pie - Plant-Based Life Foundation

Ingredients

• 1 1/2 cup almond flour
• 3/4 cup flour, whole wheat or gluten-free
• 7-8 tablespoons plant-based milk
• 3/4 cup tofu, extra firm, drained
• 1/4 cup plant-based milk
• 2 tablespoons brown rice flour*
• 1 teaspoon vanilla paste
• 3/4 cup sucanat**
• 1/2 cup maple syrup
• 2 teaspoons molasses
• 1 cup pecans, chopped
• Pecans, for topping (optional)