Bourbon French Toast Casserole Recipe
Indulge in a cozy Bourbon French Toast Casserole, perfect for brunch or feeding a crowd. Sweet with a hint of cinnamon and nutmeg, baked to golden perfection. Perfect for home cooking!
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Cooking tools:
- Baking dish
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 loaf French bread (cut into cubes)
- 8 large Eggs
- 2 cups Milk
- 1/2 cup Heavy cream
- 1/2 cup Granulated sugar
- 1/2 cup Brown sugar
- 2 tbsp Vanilla extract
- 1/4 cup Bourbon
- 1 tsp Ground cinnamon
- 1/4 tsp Ground nutmeg
- 1/4 tsp Salt
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