Vendhaya Keerai Masala Morkuzhambu Recipe - Awesome Cuisine

Vendhaya Keerai Masala Morkuzhambu Recipe - Awesome Cuisine

www.awesomecuisine.com

Indulge in the flavors of South India with this delectable Vendhaya Keerai Masala Morkuzhambu - a vegan curry starring fenugreek leaves, veggies & a creamy coco

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Ingredients

  • 2 cups Fenugreek Leaves (chopped)
  • 2 Potatoes (large)
  • 2 to 4 Brinjals (small)
  • 3 to 4 Green Chillies (slit)
  • 3 to 4 Garlic (minced)
  • 1 Onion (large, sliced)
  • 2 cups Butter Milk
  • 1/2 to 1 tsp Chilli Powder
  • 1/2 tsp Turmeric Powder
  • Salt to taste
  • Coconut - 6 tblsp (grated)
  • Poppy Seeds - 2 tsp
  • Oil or Ghee - 3 tblsp
  • Cloves - 2
  • Cardamom - 2
  • Cinnamon - 1/2 inch piece
  • Bay Leaf - 1

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