Balsamic Bruschetta Chicken
Chicken topped with homemade bruschetta? Say no more! Serve with a peach side salad to add to the freshness of this dish!
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Ingredients
- 4 small boneless skinless chicken breasts
- 2 tsp. Schnucks Italian seasoning
- 1 tsp. garlic powder
- 2 tbsp. olive oil, divided
- 4 slices part-skim mozzarella cheese
- 6 roma tomatoes, chopped
- 1/2 cup chopped basil, plus more to serve
- 2 tbsp. balsamic vinegar
- 1 tbsp. minced garlic
- 1/4 cup balsamic glaze
- 2 cups cooked potatoes, divided to serve
- Peachy Balsamic Salad, divided to serve (see recipe notes)
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