Ultimate Bake Chicken Meal Prep Bowls with Veggies

Ingredients

• 1 lb (450 g) boneless, skinless chicken thighs
• 2 tablespoons olive oil
• 2 tablespoons soy sauce (or tamari for gluten-free)
• 1 tablespoon honey or maple syrup
• 1 clove garlic, minced
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 2 cups (300 g) broccoli florets
• 1 cup (150 g) bell peppers, sliced (any color)
• 1 cup (150 g) zucchini, sliced
• 1 teaspoon olive oil
• Fresh parsley, chopped (for garnish)
• Lemon wedges