Egg Foo Young Fingers – Nutra Organics
These tasty morsels will become a favourite go-to. They are really easy to make, taste awesome work perfectly for breakfast, lunch on the go or dinner and are a
Ingredients
- 5 eggs
- 1 tsp snipped chives
- ½ tsp baking soda
- 3.5 oz frozen spinach, thawed and squeezed dry (you should end up with about 50g)
- 3.5 oz ham, finely diced
- ½ tsp apple cider vinegar
- ¼ cup red chilli, chopped
- 1 tbsp Extra Virgin Olive Oil
- 1 head garlic, crushed
- 1 shallot
- ½ cup organic tomato paste
- ½ cup apple cider vinegar
- Pink Himalayan Salt
- 3 ½ tbsp Coconut Flour
- Coconut Oil
- 2 tbsp Maple Syrup
- 1 tbsp fish sauce
- 1 tbsp Vegetable Broth Garden Veggie
- 100g frozen spinach, thawed and squeezed dry (you should end up with about 50g)
- 100g ham, finely diced
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