Banana Crunch Muffins with Blackberries | Bob's Red Mill Natural Foods
A winning contestant in the 2004 Summer Loaf Bread Baking Contest. Photo courtesy of Alissa Silver.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bobsredmill.com.
Ingredients
- 1-1/2 cups Unbleached White All-Purpose Flour
- 1 cup Sugar
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1/2 cup Butter melted and cooled
- 1 Egg
- 1/3 cup Milk
- 1 tsp Vanilla Extract
- 1/2 cup Ripe Banana mashed
- 1/2 cup Banana diced
- 1/2 cup Chopped Walnuts
- 3/4 cup Classic Granola divided
- 1/2 cup Shredded Coconut
- 1/2 cup Blackberries fresh or frozen, or preferred berries
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Banana Crunch Muffins
cindycooks.com
Banana Crunch Muffins
recipesaver.com
Banana Crumble Muffins
calhounbendmill.com
Banana Crumb Muffins
worldcookingrecipes.net
Banana Crumb Muffins
coolinarco.com
Blackberry Almond Streusel Muffins | Bob's Red Mill Natural Foods
bobsredmill.com
Banana Nut Muffins | Bob's Red Mill Natural Foods
bobsredmill.com
Banana Crumb Muffins Recipe | Samsung Food App
app.samsungfood.com