Chicken Breast with Wild Mushrooms - Lustre Craft Cookware

Name: Chicken Breast with Wild Mushrooms - Lustre Craft Cookware
Ingredients: 1/4 oz Dried Porcini Mushrooms; 4 Chicken Breasts (skin-on, bone-in, ribs and excess fat removed); Salt; Black Pepper; 10 oz White Mushrooms quartered; 1 bunch Scallions (white parts only, trimmed and sliced into 1/4-inch thick pieces); 2 Garlic Cloves (thinly sliced); 1/8 tsp Herbs de Provence (or Dried Thyme); 2 tbsp. Unsalted Butter; 1 tsp Fresh Parsley (chopped)

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Indulge in a flavorful Chicken Breast with Wild Mushrooms using Lustre Craft Cookware. Perfect for an entrée, this dish combines dried porcini and white mushrooms for a rich taste.🔍✨

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Ingredients

1/4 oz Dried Porcini Mushrooms
4 Chicken Breasts (skin-on, bone-in, ribs and excess fat removed)
Salt
Black Pepper
10 oz White Mushrooms quartered
1 bunch Scallions (white parts only, trimmed and sliced into 1/4-inch thick pieces)
2 Garlic Cloves (thinly sliced)
1/8 tsp Herbs de Provence (or Dried Thyme)
2 tbsp. Unsalted Butter
1 tsp Fresh Parsley (chopped)