Herby Red Bell Pepper Baked Frittata | TABASCO® Recipes

Ingredients

• 1 tablespoon TABASCO ® Original Red Sauce
• 1 tablespoon canola oil
• 1 red onion diced
• 2 small red bell peppers seeded and diced
• 1 pint cherry tomatoes halved
• kosher salt to taste
• cracked pepper to taste
• 8 large eggs
• 1/3 cup milk
• 4 oz fresh mozzarella torn into chunks
• 1/4 cup fresh cilantro chopped
• 1/4 cup fresh curly parsley chopped
• 1/4 cup fresh chives chopped