Mabo Nasu Recipe (Eggplant Stir-Fry) - Cooking with Dog

Ingredients

• 80 g Ground Pork
• 1/2 tbsp Vegetable Oil
• 200 g Eggplant
• 1 Green Bell Pepper (Piman) (large-size)
• 1/2 Long Green Onion (Naganegi)
• 1 tbsp Garlic Clove (chopped)
• 2 tbsp Ginger Root (chopped)
• 1 tsp Doubanjiang (chili bean paste)
• 1/2 tbsp Tian Mian Jiang (sweet bean sauce)
• 150 ml Chicken Stock (1/2 tsp chicken stock powder, dissolved)
• 1/2 tbsp Soy Sauce
• 1/2 tbsp Sake
• 1/2 tbsp Sugar
• Pepper
• 1/2 tbsp Potato Starch
• 1 tbsp Water
• Sansho Pepper (optional)
• Sichuan Chili Oil (vegetable oil infused with chili peppers and various spices, optional)
• Frying Oil