Pork Mango and Walnut Salad | Recipes | Lee Kum Kee Home | HONG KONG
Keywords
- Lee Kum Kee
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Cooking tools:
- Pepper mill
- Skillet
- Stove
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Whisk
- Spatula
- Serving bowl
- Spoon
- Measuring spoon
- Plate
Ingredients
- Minced pork 150 g
- Mango 1pc (diced)
- Walnuts 2 tbsp.
- Cherry tomatoes 10 pcs
- Salad greens (appropriate amount)
- Lee Kum Kee Salt Reduced Oyster Sauce 4 tsp
- Lee Kum Kee White Peppercorn Powder (a little)
- Olive oil 1tbsp
- Lime juice 1tbsp
- Honey 2 tsp
- Lee Kum Kee Black Peppercorn Grinder (a little)
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